MSc · 120 ECTS · English · University of Copenhagen
Master of Science (Msc) in Food Science and Technology
Kandidat i fødevarevidenskab
Every course on the KU curriculum for this programme, by semester, the way the university publishes it. Student jobs for this programme appear here as they are indexed.
23 courses indexed3 curriculum versions3 tracksTaught in English
Curriculum
120 ECTS across 4 semestersCurriculum version · pick your enrolment year
Year 1 – Block 1 · Block 2
30 ECTS- NFOK14019U7,5 ECTS
- NFOK15011U7,5 ECTS
- Elective courseChosen from the programme's pool7,5 ECTS
- NFOK14026U7,5 ECTS
Year 1 – Block 3 · Block 4
30 ECTS- NFOK17001U7,5 ECTS
- NFOK17002U7,5 ECTS
- NFOK21005U7,5 ECTS
- NFOK20003U7,5 ECTS
Year 2 – Block 1 · Block 2
30 ECTS- ElectiveChosen from the programme's pool7,5 ECTS
- ElectiveChosen from the programme's pool7,5 ECTS
- ElectiveChosen from the programme's pool7,5 ECTS
- NFOK16006U7,5 ECTS
Year 2 – Block 3 · Block 4
30 ECTS- Thesis30 ECTS
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